Wednesday 4 April 2012

Zinger Burger

Ingredients:

  • Burger buns 4
  • Chicken breast fillet 4
  • Flour as required
  • Salt 1 tsp
  • Black Pepper 1/2 tsp
  • Mustard paste 1 tsp
  • Mayonnaise 1/2 tsp
  • White pepper 1/2 tsp
  • Ajinomoto 1 tsp
  • Oil
  • Butter
  • Cucumber
  • Lettuce
  • Cheese slices
  • For batter
  • Milk 5-6 tbsp
  • Cornflour 1/2 cup
  • Ajinomoto 1/2 tsp
  • Salt 1/2 tsp
  • Black pepper 1/2 tsp
  • Baking powder 1/2 tsp
  • Egg

Cooking Directions:

  1. In a bowl put chicken, salt, 1/2 tsp black pepper, white pepper 1/2tsp, mustard paste, ajinomoto 1tsp mix well, marinate for 2 hours.
  2. Add some oil in marinated chicken fillet and steam them.
  3. Beat eggs put milk, cornflour, ajinomoto, salt, black pepper and baking powder mix well and make thick batter.
  4. Dip chicken fillet into batter and then roll it in flour, deep fry .
  5. Grill buns in a grill pan with some butter and oil .
  6. On burger put lettuce, mayonaise, cucumber, cheese slice and chicken fillet make sandwich

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