KFC Zinger Burger
Ingredients:
- Chicken 1/2kg flay (breast boneless piece)
- Black pepper 1tsp
- Mustard powder 1tsp
- Salt 1tsp
- Ajinomoto 1 1/2 tsp
- Worcestershire sauce 2tbsp
- Oil for fry
- MARINATE ALL SPICES ELSE OIL FOR 24 HOURS.
- FOR BATTER:
- Flour 2tsp
- Baking powder 1/4tsp
- Cornflour 2tbsp
- Egg 1
- Rice flour 2tbsp
- Chilled water as required
- Salt 1/2tsp
- MIX ALL TOGETHER AND MAKE THICK BATTER
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- FOR COATING:
- Corn falkes 1cup
- Breadcrumbs 1cup
- Chips 1cup
- MIX ALL SPICES & SLIGHTLY GRIND(not in powderd form)
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- Bun,cheese slice,lettuce,mayonese
Cooking Directions:
- Dip marinated chicken in batter then coat in prepared coating and deep fry till chicken become golden .
- Cut bun, spread mayonese on both pieces
- Put lettuce, Chicken and cheese slice
- Serve hot with chilli sacue, ketchup and cloeslaw.
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